The Ristorante

Traditional recipes made by a top chef in a well-kempt and welcoming country house; this is ourTraditional recipes made by a top chef in a well-kempt and welcoming country house; this is ourvision for the Casa del Gelso restaurant, which uses the products harvested from the farm andadjacent garden.

The quality of the raw materials and the search for the most authentic flavorsare the cornerstones of our cuisine. The menuis updated according to the seasonality of the produce, and baked goods are prepared at homeusing the flour of our crops. The cellar offers a wide and interesting selection that extendsbeyond the regional area.

bottone ristorante1

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Closed on Monday